Obviously you can put anything you like in couscous, but I was rather pleased with this combo:
- 250g couscous
- Boiling water
- knob of butter
- 2 ripe tomatoes, cubed
- 1/2 large cucumber, cubed (cucumbers in the UK are massive, so use a whole US sized one)
- crumbled feta cheese to taste
- handful of chopped fresh mint
- handful of chopped fresh coriander (cilantro)
- juice from 1 1/2 limes
- 2 tblsp olive oil
- Salt and pepper to taste
Prepare couscous according to directions and let cool. Add the rest of the ingredients and chill for an hour.